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【2025 Edition】Recommended for Foodie Walks! Autumn Asakusa Gourmet & Sweets

Are you looking for delicious food walks and sweets to enjoy in the nostalgic streets of Asakusa in fall 2025? In this article, we carefully select 15 must-try items, from seasonal limited menus featuring chestnuts and sweet potatoes to classic local favorites. Covering everything from long-established specialties to the latest trending menu items that are popular on SNS, reading this will surely make your food exploration in Asakusa even more fulfilling.

1. How to Enjoy Foodie Walks & Sweets in Asakusa in Fall 2025

Asakusa, a town where history and liveliness intersect. Especially in autumn, the weather is mild, making it the perfect season for food walks. In this chapter, we introduce key points to maximize your enjoyment of Asakusa in fall.

1.1 Seek Out Limited Menus Using Autumn-Only Flavors like Chestnuts and Sweet Potatoes

Seasonal gourmet dishes made with ingredients unique to autumn are one of the greatest pleasures when strolling through Asakusa during this time. Many Japanese sweets shops and cafes feature special items that incorporate autumn flavors such as chestnuts, sweet potatoes, and pumpkins. Every year, popular items include sweet potatoes from long-established shops known for their yamaimo yokan, and Mont Blanc desserts made with luxurious Japanese chestnuts. Before visiting, check each shop’s official website or social media for the latest offerings.

Representative Autumn FlavorsMenu Examples
ChestnutsMont Blanc, Chestnut Kinton, Sweet Potato with Chestnuts
Sweet PotatoesSweet Potato, Candied Sweet Potato, Sweet Potato Chips, Yamaimo Yokan
PumpkinPumpkin Pudding, Pumpkin Gelato

1.2 Choose Handheld Gourmet for Easy Foodie Walks

The streets of Asakusa are bustling with tourists. Therefore, selecting one-handed, easy-to-eat foods is the key to enjoying your walk smoothly. Classic options like menchi-katsu (ground meat cutlet), curry bread, and kibidango (millet dumplings) are perfect for satisfying small hunger. However, in crowded areas like Nakamise Street, eating while walking is generally prohibited. Use designated eating spaces near shops and enjoy responsibly.

1.3 SNS-Worthy & Check Out the Latest Trendy Sweets

The charm of Asakusa isn’t limited to tradition. Recently, colorful and visually stunning sweets that are perfect for photos have been appearing one after another. Be it vibrant fruit-filled dango or adorable monaka shaped like animals, SNS buzzworthy sweets are a must-see. Using kimono rentals to dress up and take photos will make your memories even more special.

2. 【Sweet Treats】 8 Exquisite Sweets You Must Try in Autumn Asakusa

The season of gentle autumn breezes, strolling through Asakusa fills the air with sweet aromas. In this chapter, we introduce carefully selected sweet spots to visit in Asakusa during fall 2025. From traditional Japanese confections to modern Western sweets, all feature abundant autumn ingredients like sweet potatoes, chestnuts, and pumpkins, making them seasonal specialties.

2.1 Long-Established Japanese Sweets Unique to Asakusa

The long-standing shops loved in Asakusa offer comforting flavors that soothe visitors’ hearts. While preserving traditional methods, they continue to evolve with the times, making their sweets a quintessential part of autumn in Asakusa.

Funawa Main Store’s Sweet Potato Yokann Soft Serve

Founded in 1902, the long-established Japanese sweets shop “Funawa” is famous for its yamaimo yokan, but for food walks, their “Sweet Potato Yokann Soft Serve” is highly recommended. The gentle sweetness of sweet potatoes naturally spreads in your mouth, providing a soothing break during your stroll in Asakusa. The cool soft serve on a calm autumn day is truly exceptional.

Menu ExamplesFeatures
Sweet Potato Yokann Soft ServeRich flavor that tastes just like Funawa’s yokan.
Anko BallsColorful and cute, also popular as souvenirs.

Asakusa Kibidango by Azuma’s Live Demonstration Sales

Drawn by the fragrant aroma wafting along Nakamise Street, you’ll find “Asakusa Kibidango by Azuma.” Known for their live demonstration sales, you can enjoy freshly made, warm kibidango right on the spot. Coated generously with fine kinako (roasted soybean flour), these chewy, nostalgic treats have a gentle flavor that evokes warmth and comfort.

Menu ExamplesFeatures
Kibidango (5 pieces)Small and easy to eat, with a rich kinako flavor.
Chilled MatchaA refreshing drink that pairs perfectly with kibidango’s sweetness.

Kotobuki Seian’s Yasaka

Hidden in a back alley, the popular Japanese crepe shop “Kotobuki Seian” uses high-quality matcha from a long-established Kyoto tea wholesaler. Their popular “Yasaka” crepe features rich matcha tiramisu and mascarpone cream harmonizing perfectly, offering a melt-in-your-mouth texture. Its visual beauty and authentic flavor captivate many visitors.

Menu ExamplesFeatures
YasakaMatcha tiramisu-style crepe topped with plenty of matcha powder.
EnmachiCaramelized surface, a matcha crepe reminiscent of crème brûlée.

2.2 Indulge in Western Sweets Featuring Autumn Flavors

While traditionally associated with Japanese culture, more talented Western-style confectionery shops are opening in recent years. Using seasonal ingredients like Japanese chestnuts and pumpkins, these exquisite sweets crafted by skilled artisans are a new charm of Asakusa.

Kurihodo’s Mont Blanc with Japanese Chestnuts

Specializing in Mont Blanc made only with carefully selected domestic Japanese chestnuts, “Kurihodo”’s Mont Blanc is crafted with meticulous care. It maximizes the rich aroma and delicate sweetness of Japanese chestnuts, creating a refined texture and flavor that offers a moment of bliss. The ultra-fine, silky Mont Blanc cream, just 1mm thick, offers an elegant melt-in-your-mouth experience.

Menu ExamplesFeatures
Domestic Chestnut Mont BlancPrepared fresh in front of you, this is a highly aromatic specialty.
Rich Matcha Mont BlancExclusive to Asakusa. The slightly bitter matcha and sweet chestnuts are perfectly balanced.

Chiba-ya’s Candied Sweet Potatoes

Founded in 1950, “Chiba-ya” specializes in candied sweet potatoes. They carefully select the best seasonal sweet potatoes and coat them with a secret syrup, making them a beloved local specialty. The outside is crispy and fragrant, while the inside is soft and hearty, with a nostalgic, simple sweetness that keeps you coming back.

Menu ExamplesFeatures
Sweet PotatoesSold by weight. Features a sweet and salty glaze.
Cut PiecesFried pieces of candied sweet potato, with a crispy texture.

Asakusa Silk Pudding’s Pumpkin Pudding

As the name suggests, “Asakusa Silk Pudding” boasts a smooth, silky texture. Made with carefully selected ingredients, their pudding is rich yet clean aftertaste. During autumn, a limited edition pumpkin pudding featuring the natural sweetness and flavor of pumpkin appears. Its rich, creamy taste is enjoyed by a wide range of people, from children to seniors.

Menu ExamplesFeatures
Pumpkin Pudding (October 1 – October 31)Highlights the sweetness of pumpkin, a seasonal flavor.
Asakusa Silk Pudding (Plain)Features a melt-in-your-mouth, smooth texture, a standard favorite.

2.3 Trending on SNS: Instagram-Worthy Latest Sweets

While maintaining tradition, Asakusa is also a place where new culture continually emerges. Here, we introduce the latest sweets that are visually stunning and perfect for photos, making you want to capture them immediately.

Anna’s Crepe’s Drinkable Cheesecake

This specialty crepe shop is located just a 1-minute walk from Asakusa Station on the Tsukuba Express. Their crepes, made with carefully selected batter and rich milk-flavored fresh cream, are very popular. The “Drinkable Cheesecake” is also on the menu, enjoyed as a drink alongside the crepe, gaining popularity.

Menu ExamplesFeatures
Drinkable CheesecakeRich yet refreshing flavor, often enjoyed together with the crepe.

Daikanyama Candy Apple

Specializing in candied apples, a familiar festival treat, “Daikanyama Candy Apple” elevates it into a sophisticated sweet. They carefully select the best domestic apples at their peak season and coat them with ultra-thin candy, creating a genuine flavor. The crispy candy texture and juicy apple juice combine perfectly in your mouth. In autumn, flavors like Uji matcha and cinnamon, which evoke the season, delight visitors.

Menu ExamplesFeatures
Uji MatchaSweet apples paired with slightly bitter matcha, blending Japanese and Western flavors.
Cinnamon SugarA spicy, aromatic flavor perfect for fall.

3. 【Meal】 Warm Gourmet Dishes to Savor in Autumn

During the cool autumn breezes, hearty and warming gourmet dishes become especially appealing.

  • Asakusa Monja Korokke’s Fried Monja A famous monja-yaki (savory pancake) from Tokyo’s downtown, fried into a croquette-like form called “Age Monja.” Inside, the crispy coating hides a melty monja and cheese, offering a new sensory experience.

○ Recommended Hearty Lunch Options

Perfect for satisfying your hunger during a walk, these hearty dishes are highly recommended.

  • UnatotoUnadon At Unatoto, you can enjoy luxurious grilled eel on rice. Grilled over charcoal to bring out a rich aroma, topped with a sweet and savory secret sauce and fluffy eel, it’s very satisfying.
  • Tochigiya’s Juicy Grilled Meat Croquettes Made by a butcher, these croquettes evoke nostalgic warmth. At “Tochigiya” in Kappabashi, you can enjoy freshly fried croquettes packed with umami, crafted by meat professionals.

4. Summary

We introduced exquisite gourmet dishes and sweets you can enjoy in Asakusa in fall 2025. From traditional Japanese sweets to seasonal limited items featuring abundant ingredients like chestnuts and sweet potatoes, and the latest SNS-trending sweets, Asakusa is full of culinary attractions.

Use this article as a guide to spend a special day that satisfies both your heart and stomach. Enjoy a memorable food walk in the refreshing autumn air of Asakusa.

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